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Smoked Collar of Pork with Broad Beans (Luxembourgian)

Smoked Collar of Pork with Broad Beans or Judd mat Gaardebounen (Luxembourgian) is a recognized national dish of Luxembourg and associated with Gostingen. Broad beans came to mind at the mention of this village. ...

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Adorable Rilakkuma Bento (Japanese)

Originally uploaded by Cooking-GalleryAnother adorable Rilakkuma bento ... Continue ...

TAKOYAKI, Japanese Octopus Balls たこ焼き

 Tako means octopus in Japanese, so takoyaki are octopus balls. Ingredients: 1 2/3 cup flour 2 1/2 cup dashi soup ...

Traditional Potato Bread (Hungarian)

Traditional Hungarian Potato Bread (Hungarian) are great for open sandwiches, stews, goulash, soups. Following is a ...

Challah - Jewish bread (Jewish)

Originally uploaded by zannnielim This is a special braided bread with several different names khale' (eastern ...

Kotlich Cooking for Summer

Originally uploaded by The Rogue Gourmet - www.theroguegourmet.comThe summer is here and which is your favourite food ...

Native Thai Fruits, Vegetables and Edible Flowers

Every country of the world has its own unique fruits and vegetables which are native. The desert has cactus’s ...