Buttermilk Fried Chicken

by - November 04, 2013

Originally uploaded by PlantainsandKimchi.com

A buttermilk marinade will result in tender, juicy chicken.




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2 comments

  1. im trying this tonight Jodee, but in france we cant find buttermilk. People say we can replace it by adding some vinegar or lemon juice in milk but I dont think it would be a good idea so I replaced it with yogurt...we'll see

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  2. I'm curious of your verdict of the Fried Chicken you made with this ;) Do tell...

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